Polish Sausage (4) per 1 Lb.

Polish Sausage (4 per 1 lb.)

Indulge in the rich. savory taste of our Polish Sausage. crafted with a traditional blend of pork. beef. and aromatic spices. Fully cooked in a natural casing. these sausages deliver a juicy. flavorful bite with every serving.

Serving Suggestions:

Perfect for grilling. pan-frying. or simmering. our Polish Sausage pairs beautifully with potato salad. sauerkraut. and authentic German mustard. For an extra layer of flavor. brush with beer before cooking or enhance with fresh herbs like rosemary. sage. or oregano.

Cooking Instructions:

• Defrost slowly in the refrigerator if frozen (avoid room temperature thawing).
• For a perfect golden-brown finish. grill or pan-fry with a touch of oil or butter.
• To prevent splitting. heat in hot (not boiling) water for 5 minutes before cooking.

Storage Guidelines:

• Refrigerate and consume within 7 days if unopened.
• For extended storage. freeze upon arrival (up to 2 months).

Ingredients:

Pork. Water. Beef. Salt. Non-Fat Dry Milk Powder. Spices. Dextrose. Sodium Phosphate. Flavorings. Paprika. Garlic Powder. Sodium Nitrite.

Savor the authentic taste of Polish tradition with every bite of our premium-quality sausage!